Class of 2007 Reunion - 076

9th Reunion Photos!

Class of 2007 Reunion - 076

Our 9th reunion is in the books! Take a look at some of the photos from our class BBQ, to get into the reunions spirit for our 10th!


8th Reunion - 1932 Trophy

8th Reunion Awards: 1932 Trophy

8th Reunion - 1932 Trophy

Awarded at the Alumni Council’s Annual Reunion Lunch on May 29, 2015.

The 1932 Trophy: This trophy is awarded to the class, less than 10 years out of Princeton, which has had the most complete program of communication, activities and dues participation. Note, this is the second time the class has won the 1932 Trophy!! Way to go ’07!!

Dean Fred memorial

Dean Fred Hargadon h07 remembered at Reunions

On Friday of Reunions this year (2014), the Princeton community gathered in Richardson Auditorium to remember Dean Fred h07, who passed away in January. Several speakers rose to share their memories of Dean Fred and discuss his tremendous impact on Princeton and its people. current date time . Among them were our class President, Joe Ramirez, and co-Class Agent, Lauren McKenna. They reflected on how Dean Fred changed their lives with that one simple word (YES!) and how our class is helping to change the lives of tomorrow’s Princetonians with the Class of 2007 Dean Fred Hargadon h07 Memorial Endowment Fund.

Joe Ramirez speaking at the Dean Fred memorial at Reunions 2014

Joe Ramirez speaking at the Dean Fred memorial at Reunions 2014

Lauren McKenna speaking at the Dean Fred memorial at Reunions 2014
Lauren McKenna speaking at the Dean Fred memorial at Reunions 2014


Cartagena with Nick Seaver

Doug Coombs

Doug with '07 Friends in Bogota

Doug with ’07 Friends in Bogota

We travel to Bogotá, Colombia to catch up with Doug Coombs (Economics, Butler), founder of, an event hosting and ticketing site that handles the financial transactions and sends PDF tickets to purchasers that the organizer can then scan with his iPhone.  The business brings a high level of professionalism and efficiency to all parties involved in the transaction.  The previous alternative was tracking signups via email and rough Excel documents and attendees paying by physically depositing cash into a bank account.

Doug’s career has taken him from investment banking to a stint in VC investments in vineyards where a key perk was “product testing,” to his start-up in Colombia. What’s the next step for Doug?  “Sometimes I still think I’m going to be a professional snowboarder when I grow up [laughs]…I think it’s in many cases a matter of recognizing opportunities as they come and being in a position to take advantage of them, whatever they may be. For me, it’s fascinating to see how little decisions start people down paths that are nothing you’d ever picture them doing.” 

Doug was drawn to Colombia because its great cultural energy, friendly people who love their country and a prime market for new entrepreneurial ventures.  “As a businessman, it’s a great time to be coming to the market.  The security situation here in the last 10 years has done a complete 180, and the middle class is growing in both size and purchasing power, but the market hasn’t yet been saturated by overinvestment, like Brazil for example.”    

Colombia is luckily situated close to the US and Doug makes the trek back for skiing in Tahoe and weddings across the country, and “it doesn’t hurt that I can take a 5.5 hour direct flight to Newark for Reunions!”  Doug hasn’t missed one since sophomore year. 

On his life in Colombia, Doug enjoys the proximity of places like the Amazon, 500 year-old colonial cities, and deserted coastlines, and travels as often as he can, rendezvousing often with 2007 classmates on South American adventures (see photos).  Bogotá, being a city of 9,000,000 people, Doug enjoys the same city life you would find in any other cosmopolitan city including weekend brunches, going out, playing golf and riding his bike, though he does enjoy a Colombian twist from time to time with additions to the line-up of nights of salsa dancing or afternoons playing tejo, a sort of Colombian version of cornhole…but with explosions! (Tejo:

We wish Doug all the best in this and any future endeavours!  We look forward to catching up over a beer with him in Old Nassau in May!




Gevvie at 2012 Summer Olympics

Gevvie Stone


Gevvie at 2012 Summer Olympics

Gevvie at 2012 Summer Olympics

And now here’s an update from our resident Olympian, Genevra (“Gevvie”) Stone (Forbes, History), who competed in the 2012 London summer Olympics.  The 2012 games were well represented by Tigers with 18 Princetonians competing or coaching (full list can be found at  Gevvie competed in the single sculls race at the 2012 Summer Olympics and placed 1st in Final B and 7th overall.

Rowing is a family tradition to Gevvie, and the Head of the Charles in October is “a weekend on par with Christmas to me and my family. The regatta is a reunion for my family friends as well as all my rowing friends.”  Gevvie’s win in the single in 2008 was a momentous occasion for her, made even more special because she got to share it with her family, friends, and former teammates in attendance.  It was this special win that encouraged her to go for the 2012 US Olympic team.

Between races, Gevvie has found time to complete her medical degree at the Tufts University School of Medicine.  She has known since she was young that she wanted to become an orthopaedics specialist.  “I had knee issues beginning in middle school. When I was 12, my Mom took me into an appointment with an orthopaedist. He had extraordinary bedside manner and loved his work.  As I was leaving the office, I said to my Mom, ‘I want to be like Dr. Boland when I grow up.’”  Making the story come full circle, Gevvie worked with Dr. Boland in his clinic during medical school and still strives to be like him when she grows up.

What does Gevvie miss most about Princeton?  “Do I have to pick just one? Then Lawnparties. It’s the best of Princeton: great friends all out celebrating being together at the best college there is.”  And as many of us do, Gevvie stays connected to her local P’07 classmates. She participates in a Boston book club with three members of our fabulous class: Jessie Cronan, Emily Smith, and Luke Owings.  In terms of other interests, in her free time, Gevvie takes ice-cream eating pretty seriously.

Gevvie states that one of the most memorable moment of her life thus far was racing the final in London as well as the entire Olympics experience.  “Cheesy and predictable as an answer, I know, but it was out-of-this-world spectacular. Seriously living on cloud nine!” Luckily Gevvie has many opportunities ahead of her to participate in the games.  “Lots of aspirations for Rio 2016! Residency is officially on hold.”  What else does the future hold for Gevvie?  “Attending Princeton reunions, of course!”



Reunions Registration

Registration for our 7th reunion is now open. The first 100 classmates to sign up will receive a free tank top, and you can sign up here: ip information

DC Happy Hour – Nov. 20, 2013

Dear DC-area young (enough) alumni:
In conjunction with President Chris Eisgruber’s Town Hall event at the Mayflower Hotel on Wednesday, November 20, 2013, the Class of 2007 cordially invites the classes of ’06, ’07, and ’08 to an after-party to catch up with familiar faces and meet new ones. Other alumni and guests are welcome.
We will be gathering at Mari Vanna, a block north of the Mayflower, after the Town Hall event.
Event details:
Mari Vanna, 3rd floor
1141 Connecticut Ave., NW
Starting right after the Town Hall event
Princeton-only extended happy hour until 9 PM
Questions? Email Jennifer Mickel ’07 ( and Jean Yin ’07 (
Ajoux 1

Jess Ajoux / Ready…Go! Agility

When Jess Ajoux ’07 started participating in dog agility when she was 15 years old, she didn’t know how far it would take her. After coming to Princeton from sunny Southern California, she continued to judge but assumed she had left competition behind her (except in the pool on the water polo team). Spending the summer after sophomore year at a training center in Wantage, N.J., changed her mind.

Agility is a sport where a dog and a human handler compete together as the handler directs the dog through an obstacle course. However, unlike other dog sports like obedience, the approach is not to train the dog to understand and execute a list of human commands. “In agility, the humans have to learn to speak dog,” Jess explains.

After graduation, Jess set up her own studio, Ready… Go! Agility, to teach agility to people and their canine teammates, operating out of that same Wantage training center. Her regular students include both dedicated competitors and “weekend warriors”. She also leads larger seminar courses and agility camps. Jess finds herself applying her Psychology major constantly, for both species of student. “The trick is to get the dogs to do it and think it’s their idea,” she says.

These days Jess has five dogs (three Border Collies, a Cocker Spaniel, and a Shar Pei) and trains them all in agility. (You may remember one of those Border Collies, Psyche, from our class picture right before the P-Rade in ’07. Psyche lived with Jess in Wright Hall during second semester of our senior year, escaping P-Safety detection with help from Jess’s roommates Jazmin Brown and Kelly Halford. Don’t worry, ladies; your secret’s safe with us!) She and several of her students just got back from the U.S. Dog Agility Association national competition in Murfreesboro, Tenn., where each of her three Border Collies made the finals in different events, and two made it to the podium. Jess cites her dogs’ strong performance in different events as a mark of her diversity as a trainer. (She’s also very pleased with how her students did at Nationals.)

Jess’s future plans include adopting another Border Collie and qualifying for the U.S. national team to compete in the world championship. She is excited to continue in this sport where your teammates are not just fellow athletes but beloved family members. “I’m very lucky to be making a livelihood doing something I love,” she says.


Lev Berlin / SlantShack

Lev Berlin (ORFE) has spent a large part of his post-college years helping to launch SlantShack — a grass-fed beef jerky company based in Jersey City. Lev got involved with SlantSlack through his high school friends, who would always bring jerky to parties in NYC. Lev, a self-described “huge jerky lover,” wanted to help out and learn how to make jerky.  Before he knew it, Lev was making jerky, analyzing the company’s costs, and negotiating contracts with their co-packing facility. Lev then led the company’s search engine optimization, blogging, and online advertising efforts.

Through his involvement with SlantSlack, Lev researched the nutrition analysis process, which led him to learn web development and create - a website you should check out! And although Lev is no longer involved with SlantSlack’s day-to-day operations, he’s happy to report that SlantShack just hired its first two full-time employees and that the jerky can be purchased in stores throughout the country.

As for classmates hoping to start their own business, Lev advises, “Create something you love, or something that solves a real problem. Ship a product early, talk to customers, and repeat. Learn to code if that’s what’s holding you back. And work with someone you really want to work with, both now and 5 years from now.”

Finally, when asked if he’d be supplying SlantShack for our 7th Reunion, Lev couldn’t say no  -  ”I think we can arrange something.”  Three Cheers to eating some jerky in Jersey soon. And if you can’t wait until May, order your jerky today -


Lorne Hofstetter / guesterly

An update from our classmate Lorne Hofstetter (Wilson, Astrophysics). After graduation, Lorne spent five+ years at General Electric’s Global Research Center, developing new techniques for Magnetic Resonance Imaging (MRI). But he kept scratching an entrepreneurial itch, building Beartooth Longboards <> on the nights and weekends. But it was another idea that ended up being the push he needed to jump into entrepreneurship full time—the “wedding facebook” he and his wife, Rachel, created for their 2012 wedding. Inspired by the Princeton Freshman Herald, Lorne and Rachel created their own version of the Herald to feature all of their friends and family at their wedding.

Last spring, he left GE to launch the concept publicly, now called guesterly. It’s been one wild ride—guesterly <> has been featured everywhere from Glamour and InStyle to The Knot, and they’ve sold versions not just to brides and grooms but to corporate clients ranging from small start-ups to Fortune 100 companies. Says Lorne, “Thanks to all the Princetonians that have provided so much feedback and encouragement. Couldn’t have done it without your support!”

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